authentic bavarian pretzel recipe
Previously I had made Bretzel Rolls so luckily I was already prepared for thisThe Bretzel rolls were delicious and reminded me of a restaurant I used to go to. For this same class assignment we also made mini lemon cakes and Partybrot.
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I found this pretzel recipe on the blog La CeriseIts run by Astrid who lives in Zurich and bakes.
. Homemade German Pretzel Recipe. Stirred in a good sized pat of butter when I added the brats to the onion beer sauce. Try making your own with this über-authentic recipe for German-style pretzels.
I did add a few small dashed crushed red pepper flakes. Thank you for making Chowhound a vibrant and passionate community of food trailblazers for 25 years. German Soft Pretzel Sticks.
A classic Bavarian dish. Used Guinness beer and followed recipe exactly. We wish you all the best on your future culinary endeavors.
Served on toasted pretzel buns spread cut side with butter and grilled cut side down until golden brown and toasted YUM.
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